Go Back
Chopt Spicy Chicken Soup Recipe With Rice

Chopt Spicy Chicken Soup Recipe With Rice: 7 Simple Steps to Deliciousness

Chef Andrew
A comforting and flavorful dish that combines tender chicken, rice, and vibrant spices for a satisfying meal. Perfect for cozy nights or meal prep.
Prep Time 15 minutes
Cook Time 30 minutes
Servings 4 People
Calories 350 kcal

Ingredients
  

Main ingredients

  • 2 boneless skinless chicken breasts or shredded rotisserie chicken
  • 1 cup cooked white or brown rice
  • 4 cups low-sodium chicken broth
  • 1 onion diced
  • 2 carrots diced
  • 2 celery stalks diced
  • 1 red bell pepper diced
  • 2 cloves garlic minced
  • 1 can diced tomatoes 14.5 oz

Spices and Seasonings

  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • ½ teaspoon cayenne pepper adjust to taste
  • Salt and black pepper to taste

Optional add ins

  • 1 cup black beans canned and rinsed
  • 1 cup corn fresh or frozen
  • Fresh cilantro for garnish
  • Lime wedges for brightness

Instructions
 

Gather Your Ingredients

  • Collect all the necessary ingredients, including chicken, rice, vegetables, spices, and broth.

Prep Your Vegetables

  • Dice the onion, carrots, celery, and red bell pepper into small, uniform pieces. Mince the garlic finely.

Cook the Chicken

  • Heat olive oil in a large pot over medium-high heat. Add the chicken and cook until golden brown on all sides (about 6-8 minutes). Remove and set aside.

Sauté the Aromatics

  • In the same pot, reduce the heat to medium and sauté the onion, garlic, and red bell pepper for 4-5 minutes until softened.

Toast the Spices

  • Sprinkle the cumin, chili powder, and cayenne pepper into the pot. Stir continuously for about 1 minute to toast the spices.

Simmer the Broth

  • Pour in the chicken broth and scrape up any browned bits from the bottom of the pot. Add the diced tomatoes and return the chicken to the pot. Simmer for 15 minutes.

Assemble and Serve

  • Stir in the cooked rice, optional black beans, and corn. Simmer for another 5 minutes. Taste and adjust seasoning as needed. Garnish with fresh cilantro and lime wedges before serving.

Notes

Conclusion:
This Chopt Spicy Chicken Soup Recipe With Rice is a comforting and versatile dish that can be customized to suit individual tastes. Experiment with spices, vegetables, and garnishes to make it your own!