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Crack Green Beans

Crack Green Beans in the Air Fryer

This crunchy and vibrant dish is a delightful way to enjoy green beans, perfectly cooked in the air fryer. It's an easy preparation that yields crispy, flavorful beans that pairs with any meal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side
Cuisine International
Servings 4 servings
Calories 120 kcal

Equipment

  • Air Fryer

Ingredients
  

Ingredients

  • 300 g Green beans trimmed and washed
  • 15 ml Olive oil extra virgin
  • 1 g Salt to taste
  • 1 g Black pepper to taste

Instructions
 

  • Preheat the air fryer to 200°C.
  • Toss green beans with olive oil, salt, and pepper in a large bowl until evenly coated.
  • Place the seasoned green beans in the air fryer basket in a single layer. Cook for 15 minutes, shaking the basket halfway through cooking.
  • Once done, serve hot as a delicious and healthy side dish!

Notes

Tip: For extra flavor, consider adding garlic powder or parmesan cheese before serving!
Keyword crispy, easy, Healthy