Easy Pink Velvet Macchiato Recipe (Starbucks Copycat!)

Indulge in a Homemade Pink Velvet Macchiato – Just Like Starbucks!

There’s nothing quite like sipping on Starbucks’ Pink Velvet Macchiatothat beautiful blush hue, the creamy vanilla-raspberry swirl, and the perfect espresso kick make it an irresistible treat. But here’s a little secret: you don’t need to wait in line (or pay premium prices) to enjoy it!

Hi, I’m Chef Andrew, and today I’m sharing my foolproof, barista-approved recipe for crafting this dreamy pink drink right in your own kitchen. Whether you’re a coffee connoisseur, a dessert drink lover, or just someone who adores all things pink and pretty, this Starbucks copycat Pink Velvet Macchiato is about to become your new obsession.

The best part? It’s easier than you think—no fancy equipment needed, just simple ingredients and a little coffee magic. Plus, I’ll share pro tips, fun variations, and answers to all your burning questions so you can customize it to perfection.

So grab your favorite mug (or a cute glass for that Instagram-worthy look), and let’s make the creamiest, dreamiest Pink Velvet Macchiato you’ve ever tasted!

What Is a Pink Velvet Macchiato?

Pink Velvet Macchiato is a Starbucks specialty drink featuring:

  • Espresso
  • Steamed milk
  • Vanilla & raspberry syrup
  • A creamy, pink-colored foam

It’s like a sweeter, fruitier cousin of a caramel macchiato—perfect for Valentine’s Day, brunches, or whenever you need a little pink pick-me-up.

Why You’ll Love This Recipe

✔ Tastes just like Starbucks (but cheaper!)
✔ Ready in 5 minutes
✔ Customizable sweetness & milk options
✔ No fancy equipment needed

Ingredients You’ll Need

IngredientQuantity
Espresso or strong coffee2 shots
Milk (whole, oat, or almond)1 cup
Vanilla syrup1 tbsp
Raspberry syrup1 tbsp
Red food coloring (optional)1-2 drops
Whipped cream (for topping)Optional

Pro Tip: For a true Starbucks taste, use Monin raspberry syrup—it’s what they use!

Step-by-Step Instructions

1. Brew Your Espresso

  • Make 2 shots of espresso (or ½ cup strong coffee).
  • Let it cool slightly.

2. Steam & Flavor the Milk

  • Heat 1 cup of milk (don’t boil!).
  • Add vanilla syrup, raspberry syrup, and a drop of red food coloring.
  • Froth until creamy.

3. Assemble Your Macchiato

  1. Pour the pink milk into a glass.
  2. Slowly add espresso over the back of a spoon for a layered effect.
  3. Top with whipped cream & a drizzle of raspberry syrup.

Serving Suggestion: Pair with a croissant or pink macaron for the ultimate café vibe!

Homemade Pink Velvet Macchiato in a clear glass with whipped cream and raspberry drizzle, just like Starbucks!
Your barista-worthy Pink Velvet Macchiato—ready in 5 minutes!

5 Expert Tips for the Best Pink Velvet Macchiato

  1. Use cold foam for an iced version.
  2. Adjust sweetness—Starbucks’ version is quite sweet!
  3. Try different syrups (strawberry works too).
  4. Make it vegan with oat milk & coconut whipped cream.
  5. Garnish with edible glitter for extra sparkle.

FAQs

What makes Pink Velvet Macchiato pink?

The pink color comes from a mix of raspberry syrup and a touch of red food coloring (optional). Starbucks uses natural flavorings, but you can achieve the same vibrant hue at home with these ingredients!

Is the Pink Velvet Macchiato still available in 2025?

Starbucks often releases it as a seasonal Valentine’s Day drink, but availability varies by location. The good news? This copycat recipe lets you enjoy it year-round!

Is the Pink Velvet Macchiato good?

Absolutely! It’s a sweet, creamy, and slightly fruity espresso drink—perfect for those who love dessert-like coffees. If you enjoy vanilla or raspberry flavors, you’ll adore this.

What does the Pink Velvet flavor taste like?

Imagine a velvety blend of vanilla, raspberry, and espresso with a smooth, milky finish. It’s similar to red velvet cake but in drink form!

What is Pink Velvet made of?

The key ingredients are:
Espresso
Steamed milk
Vanilla syrup
Raspberry syrup
A hint of red food coloring (for the signature pink shade)

Close-up of Pink Velvet Macchiato with espresso swirls and pink foam.

Easy Pink Velvet Macchiato (Starbucks Copycat)

A creamy, sweet espresso drink with vanilla-raspberry flavors and a gorgeous pink hue—just like Starbucks!
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 1
Calories 250 kcal

Ingredients
  

  • 2 shots espresso (or ½ cup strong coffee)
  • 1 cup milk (whole, oat, or almond)
  • 1 tbsp vanilla syrup
  • 1 tbsp raspberry syrup
  • 1-2 drops red food coloring (optional)
  • Whipped cream (for topping)

Instructions
 

  • Brew espresso and let it cool slightly
  • Heat milk (do not boil), then add vanilla syrup, raspberry syrup, and food coloring. Froth until creamy.
  • Pour pink milk into a glass, then slowly add espresso over the back of a spoon for layers.
  • Top with whipped cream and a drizzle of raspberry syrup. Serve immediately!

Notes

For an iced version, use cold foam and chill the espresso first.

Sip, Smile, and Enjoy Your Homemade Pink Velvet Macchiato!

There you have it—your very own Starbucks-worthy Pink Velvet Macchiato, made right at home with just a few simple ingredients! No more waiting in line or paying premium prices when you can whip up this creamy, dreamy, Instagram-perfect drink in minutes.

Whether you’re treating yourself to a little pink pick-me-up, impressing friends at brunch, or just craving something sweet and caffeinated, this recipe is your new go-to. And the best part? You can customize it exactly how you like—extra foam, less sweetness, or even a dairy-free version.

Did you make it? I’d love to see your creations! Contact me on [email protected] —because every sip should feel as special as it looks.

Now, go grab your favorite mug (or that cute glass you’ve been saving for a fancy moment) and enjoy your homemade coffee masterpiece. Until next time, happy brewing!

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