Chicken and Garlic Gravy with Cheesy Mashed Potatoes used to be one of those dishes I only made for special occasions because I thought it was too complicated. But after a few trial-and-error runs, I’ve nailed down a straightforward version that fits perfectly into any hectic weeknight. You’ll love how simple the steps are and how the flavors come together for a savory meal that everyone loves. With this recipe, you’ll save time on cooking and cleanup while still bringing a delicious, hearty dinner to the table that’s sure to impress.

Recipe Card – Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Chicken and Garlic Gravy with Cheesy Mashed Potatoes
Equipment
- Large Skillet
- Mixing Bowl
- Potato masher
Ingredients
Ingredients
- 500 g Chicken breasts boneless, skinless
- 2 cloves Garlic minced
- 250 ml Chicken broth
- 30 g Butter for gravy
- 500 g Potatoes peeled and diced
- 100 ml Milk for mashed potatoes
- 50 g Cheddar cheese grated
- 15 ml Olive oil for cooking
- Salt to taste
- Pepper to taste
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the chicken breasts and season with salt and pepper. Cook until golden brown on both sides and cooked through, about 10-15 minutes.
- Remove the chicken from the skillet and set aside. In the same skillet, melt the butter and add the minced garlic. Sauté for 1-2 minutes until fragrant.
- Add the chicken broth to the skillet, bring to a simmer, and let it reduce slightly while stirring occasionally, about 5-7 minutes.
- Meanwhile, boil the diced potatoes in salted water until tender, about 15 minutes. Drain and return them to the pot.
- Add the milk, cheddar cheese, salt, and pepper to the potatoes. Mash until desired creaminess is reached.
- Slice the cooked chicken and return to the skillet, coating it in the gravy. Serve immediately with cheesy mashed potatoes.
Notes
More Favorites from My Kitchen:
Garlic Parmesan Chicken Pasta recipe
Braised Short Ribs with Garlic Mash recipe
Or go to my Pinterest.
I’m excited to share my Chicken and Garlic Gravy with Cheesy Mashed Potatoes recipe!
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- the complete list of ingredients with accurate measurements
- step-by-step cooking instructions (including cooking times and temperatures)
- nutrition information for each serving
- handy tips, variations, and substitutions
- common questions or mistakes and how to fix them
- side dishes or serving suggestions
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Video: SMOTHERED Chicken & Gravy Over Creamy Mashed Potatoes
FAQ – Chicken and Garlic Gravy with Cheesy Mashed Potatoes
Frequently Asked Questions
Conclusion
When your Chicken and Garlic Gravy with Cheesy Mashed Potatoes is finally plated, you’ll notice the enticing aroma of garlic and herbs wafting up to greet you. The chicken is juicy and tender, blanketed in a rich, creamy gravy that just begs to be mopped up with those cheesy mashed potatoes. The golden color and warm, comforting textures will make your meal feel truly special. I promise, once you bring this dish to your table, you’ll feel a sense of accomplishment and a newfound confidence in the kitchen. Give it a try – you might be surprised how simple and satisfying this recipe can be on a busy weeknight.
